Thursday, September 30, 2021

tomato time

in which our plucky heroine maintains forward momentum...

Despite my back still really hurting, there has been more pruning of assorted foliar overgrowth around the yard (by doing it little by little, there is what feels like less wear and tear on me) I want to trim some of the very shaggy bottom layer of the japanese maple, with the thought of it eventually looking more treelike and less shrublike, and allowing the beautiful contorted branches to peep through the leaves. I also began cutting back the persimmon water sprouts, since the plan is to not have fruit growing up in the sky; the plum thicket does more than enough of that, thank you very much!
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Wednesday, at the last farmer's market of the year, I bought another 10# of organic San Marzano roma tomatoes. They are currently waiting (in one layer, on brown paper) on the chairs in my living room, for their turn to spend some time in freezer camp. This acquisition meant it was time to deal with the former 10# that have been resting in my freezer for the last two weeks. Those were all skinned and simmering down on the stove in the maslin pan for most of the afternoon, on their way to becoming tomato sauce for the wintertime pantry.

Tonight the new stockpot worked in tandem with the maslin pan for the first time: 10# of roma tomatoes = 5+ pints of homemade sauce (with lemon juice instead of citric acid*) for wintertime pantry storage... It will be a real delight to add tomato based meals to my wintertime rota.  As well, earlier in the week I finished putting up the third batch of Awesome Sauce, using up most all of the rest of the frozen tomatoes. Mmmm...
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It took a fair bit of doing, but I now have appointments for a flu shot on Friday, and for my COVID booster shot later in October.
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September SMART goals (x=extra)
# THINGS MADE THINGS FIXED THINGS GONE
1 Greek masks block carved
rodent removal
yard waste bin
2 pillowcases printed
bicycle tube replaced
recycle bin
3 snood for Ariadne
side plum pruned
yard waste bin
4 memorial calligraphy
apple tree pruning
broken oven bits
5 tiny fox "Almandine"
moar apple pruning
old frozen food
6 fig lemon jam 5 jars
added bat embroidery yard waste bin
7 Almandine clothing
freezer defrosted yard waste bin
8 windfall applesauce 5 jars
pears dehydrated
recycle bin
9 Nandina blouse more dried pears
x
10 postcard #1
plums harvested
x
11 postcard #2 and #3
x x
12 applesauce 16 jars
x x
13 Awesome Sauce 7 4oz jars
x x
14 Awesome Sauce 5 4oz jars
x x
15 5 pints tomato sauce
x x

today's gratitude - lagniappe: along with the generous 10# of tomatoes, all their shoppers today were given a gift of one of the wee little orange pumpkins. Thank you Bethel Springs Farm, I had been wishing for one of those!


* because citric acid has a disagreeable effect on my insides, I cannot eat most commercially canned tomato products (and a whole lot of other commercially manufactured foods)

Tuesday, September 28, 2021

a second Chance...

in which our plucky heroine has an adulting sort of day...

Started the day with a trip to the dental school for teeth cleaning. Very grateful to friend Poni for getting up before 6am so she could pick me up at seven for my appointment at 8am. We were both pretty exhausted by the time she dropped me back at Acorn Cottage. But hey, my teeth are cleaned, and the hygienist told me I have been doing a good job of home care for my teeth!

Getting back here before ten meant that I was here when C returned to sort out the stove valve. I was not expecting him to take a day off work, and drive back over the pass, but he was very concerned that I not have to go without hot water for several weeks until their next trip this way. He and his wife have been friends of mine for years. It only took a really short time to fix the problem, and he also re-lit the water heater for me. I miss them both a lot, and the fun times we would have crafting and cooking together when they lived one town over, instead of half across the state...
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~ creativity challenge ~



postcard #4 was inspired by my deep dive into autumnal preserving. Can you spot the error? I really ought to draw from life and not from my imagination!
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My SI joint is still about as crankypants as it was at the beginning of last week, along with some other spots in my back that haven't bothered me for decades (subscapularis I am giving you the side eye). My sojourn in the dental chair of extreme discomfort* did not improve my back one bit.
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this is so good!

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September SMART goals (x=extra)
# THINGS MADE THINGS FIXED THINGS GONE
1 Greek masks block carved
rodent removal
yard waste bin
2 pillowcases printed
bicycle tube replaced
recycle bin
3 snood for Ariadne
side plum pruned
yard waste bin
4 memorial calligraphy
apple tree pruning
broken oven bits
5 tiny fox "Almandine"
moar apple pruning
old frozen food
6 fig lemon jam 5 jars
added bat embroidery yard waste bin
7 Almandine clothing
freezer defrosted x
8 windfall applesauce 5 jars
pears dehydrated
x
9 Nandina blouse more dried pears
x
10 postcard #1
plums harvested
x
11 postcard #2 and #3
x x
12 applesauce 16 jars
x x
13 Awesome Sauce 7 4oz jars
x x
14 Awesome Sauce 5 4oz jars
x x
15 x x x

today's gratitude -  tiny hummingbird sighting this morning. I walked out the front door to check the weather, and noticed a bit of rustling/shaking in the hardy fuschia. Then my sight shifted and I could see into the shrubbery, where a hummingbird was drinking nectar from the fuschia blossoms... always a treat to see that!

*mind you, it isn't the activity that happens when I am in the dental chair that is the problem, but the extremely poor ergonomics of the chair itself. I was joking to the hygienist that the chair must have been designed to fit "big Swedish men"... and she informed me that in fact, the dental chair company is, in fact, based in Sweden! We both laughed!!

Monday, September 27, 2021

on again off again on again off again

in which our plucky heroine is stiff and sore...

No photos, too tired. Rode back and forth on bicycle to hardware store. Spent the day wrestling with the stove plumbing. Currently have the gas shut off to the house for that reason. Fortunately I have an electric kettle, so hot water will not be a problem, even if not on tap. I lived off grid in Idahell for a year, so have experience with keeping clean without running hot water. Am a bit grouchy, or rather, my back and haunches are grouchy from repeatedly crouching down for turning the shutoff valve on and off, and for getting down on the floor to relight the water heater. But hey, I learned how to do that today, even though it needed to be turned off again. And if there wasn't something really odd going on with the male base that the valve screws into, all this would be dealt with by now...
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September SMART goals (x=extra)
# THINGS MADE THINGS FIXED THINGS GONE
1 Greek masks block carved
rodent removal
yard waste bin
2 pillowcases printed
bicycle tube replaced
recycle bin
3 snood for Ariadne
side plum pruned
yard waste bin
4 memorial calligraphy
apple tree pruning
broken oven bits
5 tiny fox "Almandine"
moar apple pruning
old frozen food
6 fig lemon jam 5 jars
added bat embroidery yard waste bin
7 Almandine clothing
freezer defrosted x
8 windfall applesauce 5 jars
pears dehydrated
x
9 Nandina blouse more dried pears
x
10 postcard #1
plums harvested
x
11 postcard #2 and #3
x x
12 applesauce 16 jars
x x
13 x x x
14 x x x
15 x x x

today's gratitude - I have an electric kettle, and some large kitchen pans. They will give me hot water for washing dishes and for washing me. Chance is coming tomorrow, to sort out the problems

Friday, September 24, 2021

saucy and savory

in which our plucky heroine continues filling jars...

A gallon of applesauce, put up in 8oz jars, all from the little tree in my backyard. This will be a most welcome addition to the pantry here at Acorn Cottage (as well as to meals this winter). Adding in the half gallon+ of applesauce from earlier this month, that is rather respectable indeed, considering all the apples that burned up in the 117F heat dome earlier this summer.

All in all, not a bad harvest of Mystery backyard apples... I've lost whatever info I had on the tree graft varieties. The few red apples are probably Gala, but I've no idea what the yellow ones are, possibly Yellow Delicious, though they are not at all like the sweet somewhat mealy ones in the store? Maeva suggested that they might be Yellow Transparents, but those usually ripen in the summertime.
I cooked the sauce long and slow, which I think is what caused the color to deepen from yellow to a sort of rosy shade... rather like when cooking quinces
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~ creativity challenge ~
I've been working on a few more postcard size artworks, but forgot to photo them...
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Apples all done with, and some more plums in freezer, and it is time to start on dealing with tomatoes. The older random ones are being cooked down into batches of Awesome Sauce. There is probably enough for three times the recipe, and it is easier to cook in small batches. (At least until I manage to get a second large stock pot to keep my maslin pan company, as I don't want to repeat last nights musical chairs of small saucepans)
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September SMART goals (x=extra)
# THINGS MADE THINGS FIXED THINGS GONE
1 Greek masks block carved
rodent removal
yard waste bin
2 pillowcases printed
bicycle tube replaced
recycle bin
3 snood for Ariadne
side plum pruned
yard waste bin
4 memorial calligraphy
apple tree pruning
broken oven bits
5 tiny fox "Almandine"
moar apple pruning
old frozen food
6 fig lemon jam 5 jars
added bat embroidery yard waste bin
7 Almandine clothing
freezer defrosted x
8 windfall applesauce 5 jars
pears dehydrated
x
9 Nandina blouse more dried pears
x
10 postcard #1
plums harvested
x
11 postcard #2 and #3
x x
12 applesauce 16 jars
x x
13 x x x
14 x x x
15 x x x

today's gratitude - Just heard that my dear friends Rois and Chance will be coming by again tomorrow, so we will be having another porch visit!

Wednesday, September 22, 2021

winceable Wednesday

in which our plucky heroine is still hurting...

Inch by inch still getting things done, as I wince my way around the house. Stupid back is still stupid. Laundry and dishes wait for no one. I've been trying some stretches and acupressure points, with limited success, ditto assorted healing salves of various types (arnica, Voltaren, CBD...). Went out for a bike ride, to keep some gentle flexible motion happening. Planning on taking a walk around for a bit after dinner, also for gentle exercise. This is exhausting, and came on for no reason at all!
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~ creativity challenge ~


days two and three of the thirty day challenge... both postcards were inspired by photos of alley flowers in the neighborhood.
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an old wish still valid, and so much beauty and hope still in the world... this was released yesterday on YouTube:

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September SMART goals (x=extra)
# THINGS MADE THINGS FIXED THINGS GONE
1 Greek masks block carved
rodent removal
yard waste bin
2 pillowcases printed
bicycle tube replaced
recycle bin
3 snood for Ariadne
side plum pruned
yard waste bin
4 memorial calligraphy
apple tree pruning
broken oven bits
5 tiny fox "Almandine"
moar apple pruning
old frozen food
6 fig lemon jam 5 jars
added bat embroidery yard waste bin
7 Almandine clothing
freezer defrosted x
8 windfall applesauce 5 jars
pears dehydrated
x
9 Nandina blouse more dried pears
x
10 postcard #1
x x
11 postcard #2 and #3
x x
12 x x x
13 x x x
14 x x x
15 x x x

today's gratitude - Yesterday Vestia sent me two little treats in the mail. Some deep burgundy yarn for miniatures, and a carved bone horse head bead... now I want to make something from it, maybe a mixed media brooch?

Tuesday, September 21, 2021

back, again...

in which our plucky heroine struggles with an old familiar enemy...

The slightly off feeling in my lower back this weekend has turned to raging intense spasmodic pain. I can tell my sacroiliac is most unhappy, I remember this sort of pain. Only now, I can't get to my acupuncture practicioner, and the local pool has been closed for over a year. Ow ow ow ow.
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~ creativity challenge ~
My concept to make hollow forms seems to have worked well. Both for these small "candy buckets.. and after another day the larger jack-o-lantern shape was also dry enough to pull out the yarn and tape layers from the interior. Next they will be painted, and flickery LED tea light turned into a table to set Mr Jack atop...
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There has been all the rest of the pears through the dehydrator, and onto the pantry shelf, and plums into the freezer. Next up will be dealing with the remaining apples, and then tomato time! hopefully by next week I'll have the sauce into the pantry.
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Monday is the start of my thirty day challenge. My thought was for it to reference the idea of "opening night"... I'm pretty weak in my ability to use colored pencils, but I'm not sure what of the art media I have here are postcard suitable. (markers go right through the paper, and gouache would run if it got wet, ditto my neocolor watermedia crayons..) There will be another one today, for day two of thirty

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September SMART goals (x=extra)
# THINGS MADE THINGS FIXED THINGS GONE
1 Greek masks block carved
rodent removal
yard waste bin
2 pillowcases printed
bicycle tube replaced
recycle bin
3 snood for Ariadne
side plum pruned
yard waste bin
4 memorial calligraphy
apple tree pruning
broken oven bits
5 tiny fox "Almandine"
moar apple pruning
old frozen food
6 fig lemon jam 5 jars
added bat embroidery yard waste bin
7 Almandine clothing
freezer defrosted x
8 windfall applesauce 5 jars
pears dehydrated
x
9 Nandina blouse more dried pears
x
10 postcard #1
x x
11 x x x
12 x x x
13 x x x
14 x x x
15 x x x

today's gratitude - determination, at least, is always possible so far

Sunday, September 19, 2021

upson downs

in which our plucky heroine attempts to roll with it...

The last few days have been all about dealing with the autumnal fruit bounty, always happy-making, if rather exhausting. Plums into the freezer, pears into the dehydrator, apples into applesauce. Lather rinse repeat. There are still ripe grapes on the fenceline, not to mention the yet unripened persimmons and quinces.

I'm planning on turning the last years tomato randomness I found in the freezer into Awesome Sauce, to make room for this years tomatoes. After I work through the daily needful chores, plus there is an online class at lunchtime on Anglo Saxon embroidery I intend to sit in on. At least there were no nightmares last night, and I even traveled to a beautiful rocky beach in dreamland!
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~ creativity challenge ~
I'm was wondering if am quite sure Almandine needed/wanted hair... I was rather taken with the long orange braids the child gave her fox doll here. There is some thin russet orange yarn, hiding somewhere near the bottom of the tablet weaving yarn box. It was rather a challenge to figure out how to best create and attach her new hairdo, but tacky glue seemed to do the trick, and now she, and I, are much more satisfied. 

In other news, have started on making a miniature jack-o-lantern pumpkin, and two small candy buckets from spun cotton, yet another experiment. My hypothesis is to make an armature from yarn balls, covered in tape, with the idea that after the cotton has dried and hardened, the yarn and tape can be pulled out, leaving what will be a hopefully sturdy shell, suitable for painting, and to be used as part of the miniature Halloween party. Also, hawthorne berries look a lot like miniature apples.
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Well crap! Roof leaked in the workroom last night. We had almost an inch and a half of rain and wind. I guess the onetime leak last year was not a fluke after all. Gah! I shall try and give Mr Dawson a call, and see if it may be possible for him to come and slather the likely spot with some kind of patch. This is not a good time  either financially or seasonally to try and replace the roof!
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beauty in the time of isolation:
Ten pounds of organic San Marzano tomatoes. Locally grown, toted home from the farmer's market in my bicycle panniers, and destined to become sauce. Yum. I ate one on a sandwich yesterday, because this type of tomato is my favorite.
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September SMART goals (x=extra)
# THINGS MADE THINGS FIXED THINGS GONE
1 Greek masks block carved
rodent removal
yard waste bin
2 pillowcases printed
bicycle tube replaced
recycle bin
3 snood for Ariadne
side plum pruned
yard waste bin
4 memorial calligraphy
apple tree pruning
broken oven bits
5 tiny fox "Almandine"
moar apple pruning
old frozen food
6 fig lemon jam 5 jars
added bat embroidery yard waste bin
7 Almandine clothing
freezer defrosted x
8 windfall applesauce 5 jars
pears dehydrated
x
9 Nandina blouse x x
10 x x x
11 x x x
12 x x x
13 x x x
14 x x x
15 x x x

today's gratitude - For some unknown reason, while I was out riding my bike Saturday, before it got too warm and too weird out there, and before the rain arrived, my intuition told me to go check out Fred Meyers, and see if they had canning jar lids?!?... I masked up and headed over there. Much to my surprise, there were a few boxes of wide mouth lids on the shelf, next to the sections of all the other canning products all marked off with "sorry, out of stock" labels. I was in and out of the store like a dose of salts, but delighted to bring home another four dozen new Kerr lids. Now the tomatoes I bought have all the accoutrements to be properly preserved.

Thursday, September 16, 2021

turn turn turn*

in which our plucky heroine notices that the season changed...

though the quality of light is still bright, this morning it was actually chilly, with that particular autumnal scent. The forecast is for some rather intense rain on Saturday, so gathering in more of the remaining plums and apples beforehand seems wise.
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~ creativity challenge ~
Nandina and Almandine in their new party outfits...I'm rather pleased with how  the embroidery on Almandine's felt pinafore turned out. I drew it in first, using a Pigma micron pen, then carefully outlined and filled it in with stitchery using my smallest pearl cotton floss. Not sure what party decorations, food, and favors might be possible, other than that I know I want to make some "trick or treat" bunting.
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This morning, when I was out riding my bike, what did I see (for the first time) but the Alpenrose delivery truck... and sure enough, when I got back home, there was a shiny new box on my porch, and inside, my first delivery! Nom nom nom.
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So.. in order to make space in the chest freezer for the 10# of tomatoes, I needed to declutter and sort it. Which rather led to "remove the contents", and hence to defrosting (which needed to happen anyway)

Four hours later, there is now space, and all the random unlabeled mystery items are in the compost. I am so exhausted, from moving that much cubic of frozen things, that I don't even feel up to cooking dinner. But the remaining plums will have room, and the tomatoes from the market can have their frozen couple of days...

I freeze tomatoes at the start instead of blanching them... I don't like tomato skins in my sauce. At a certain point in their thawing out, the skins just slip off; it is much easier and less messy to remove their skins that way than faffing about with dipping them in boiling water and then in bowls of ice cube water. According to the National Center for Home Food Preservation, each. 5# of tomatoes = a quart of sauce... which I'll put up in one meal recipe portions of 8oz. With luck, I'll be able to get another 10# in the next week or two.
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September SMART goals (x=extra)
# THINGS MADE THINGS FIXED THINGS GONE
1 Greek masks block carved
rodent removal
yard waste bin
2 pillowcases printed
bicycle tube replaced
recycle bin
3 snood for Ariadne
side plum pruned
yard waste bin
4 memorial calligraphy
apple tree pruning
broken oven bits
5 tiny fox "Almandine"
moar apple pruning
old frozen food
6 fig lemon jam 5 jars
added bat embroidery yard waste bin
7 Almandine clothing
freezer defrosted x
8 windfall applesauce 5 jars
x x
9 Nandina blouse x x
10 x x x
11 x x x
12 x x x
13 x x x
14 x x x
15 x x x

today's gratitude - It isn't exactly what I thought a time machine would be, but YouTube lets us go back in time and see what we may have missed the first time, or to revisit beloved media, over and over again. *There are so many versions of this song; this one was new to me:
 

Wednesday, September 15, 2021

"that's all right, I have a lid out in the car"*

in which our plucky heroine has a rather busy day...

Trying every morning to deal with windfall fruit (plums to the yard waste bin, apples to be salvaged for sauce), and do a bit of pruning... if I get to it while it is still cool out, the Danger Bugs are asleep... I'm beginning to wonder if the yellow apples are actually Golden Delicious. (though they are far more tart and less the sweet and slightly floral taste I associate with that variety)
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~ creativity challenge ~

design sketch for neckline decoration
now that the sleeves have been pieced together, I will be starting on the leafy counterchanged motifs for around the neck of the long sleeve jersey top. The tiedye sleeves will get teal foliage, and the teal center front and back will have foliage backed with the remaining scraps of colorful tiedye jersey. I'm thinking about using some translucent small glass beads in irridescent light and dark turquoise as well, to border the design edges alongside the hand stitchery...
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This Linguistic Family Tree is so visually beautiful (created by Minna Sundberg, creator of the webcomicStand Still. Stay Silent) as a way of presenting knowledge. And this is only the indo-european language tree, there are a number of other language trees here on the planet...

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Rode my bike to the local farmer's market this afternoon, where I was very excited to be able to pick up 10# of organic San Marzano tomatoes. I plan on making some tomato sauce for pantry storage, (since I cannot eat commercial tomato products. According to the National Center for Home Food Preservation, that will make about eight half pints of sauce.

I shall have to check how many lids I have available, sigh. First step will be to clear out enough freezer space, as I freeze tomatoes before processing them. As they then thaw, the skins slip right off with a little encouragement, thereby eliminating all faffing about with blanching and ice water baths. It will be wonderful to have the option this winter for tomato based meals!
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September SMART goals (x=extra)
# THINGS MADE THINGS FIXED THINGS GONE
1 Greek masks block carved
rodent removal
yard waste bin
2 pillowcases printed
bicycle tube replaced
recycle bin
3 snood for Ariadne
side plum pruned
yard waste bin
4 memorial calligraphy
apple tree pruning
broken oven bits
5 tiny fox "Almandine"
moar apple pruning
-
6 fig lemon jam 5 jars
added bat embroidery x
7 Almandine clothing
x x
8 windfall applesauce 5 jars
x x
9 Nandina blouse x x
10 x x x
11 x x x
12 x x x
13 x x x
14 x x x
15 x x x

today's gratitude - There is a farmers market, there is one organic farm that sells there, they had what I wanted, and I was able to use my old person farmer's market scrip, plus the "double your EBT" benefit to get lots of tomatoes to process at an affordable cost. And if I have enough lids, I can get more next week or the week after, and put more up for pantry storage... wishing I had bought more wide mouth lids the only time I saw them earlier this year, but I am grateful that I did buy some. (Might be time to give the reuseable Tatler lids a try!)

* from "The Further Adventures of Nick Danger" - Firesign Theater

Tuesday, September 14, 2021

out of balance, but still determined

in which our plucky heroine hangs on with her fingernails...

Every day, I start out making a list of four or five simple tasks I need or hope to complete... I remember being able to easily do at least that much, and still have time for work, and for play. Nowadays I am lucky if I can manage one or two. My life is out of balance, on all the axes that I can observe, and I have no idea at this point what will improve the situation. I do my best to get in some physical movement each day. I make a point of noticing the small bits of beauty in daily life. I attempt to stay in contact with other people, albeit in the limited digital fashion that is all that is available. It isn't enough.
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~ creativity challenge ~
Starting my recombinant tiedye top, recutting and filling in the former front neckline now turned cuff edge of the sleeve... The other sleeve, cut from the shirt back, only will need a narrow bit to extend the cuff edge. There will be enough additional scraps to do reverse applique decoration around the neckline, to blend the teal jersey fabric with the tiedye into a harmonious whole. With gratitude for the gifted tee with such a beautiful dye job done by my friend Aeolus... This will provide me with quite a lot of "slow sewing" over the next few weeks.
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The windfall apples, with all the bruised and buggy parts cut away, were still enough to make five jars of applesauce, (two 16oz and three 8oz) The sauce seemed a little too tart, so I added just a bit of dark brown sugar, which softened the flavor to a slightly caramel/tart combination that was very pleasing.

It is hard to remember what the apple varieties are, since the tree was acquired over fifteen years ago, and I have no records, plus much of the tree has been damaged... based on the appearance, I think I have Jonagold and Gala? The branches where I was rigorous in thinning earlier this year have rewarded me with quite large single apples, and there are a number of them still on the tree.
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beauty in the time of isolation:
Honeybees are still active, gathering pollen and nectar where they can find it...
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September SMART goals (x=extra)
# THINGS MADE THINGS FIXED THINGS GONE
1 Greek masks block carved
rodent removal
yard waste bin
2 pillowcases printed
bicycle tube replaced
recycle bin
3 snood for Ariadne
side plum pruned
yard waste bin
4 memorial calligraphy
apple tree pruning
broken oven bits
5 tiny fox "Almandine"
- -
6 fig lemon jam 5 jars
x x
7 Almandine clothing
x x
8 windfall applesauce 5 jars
x x
9 Nandina blouse x x
10 x x x
11 x x x
12 x x x
13 x x x
14 x x x
15 x x x

today's gratitude- I may be old, but I got to see a lot of good bands!

Sunday, September 12, 2021

Sunday snippets and bits

in which our plucky heroine dithers and dallys...

I had some rather grandiose aims for today, lots of kitchen projects, and an assortment of sewing projects as well: deal with apples (I plan on doing this after dinner, they are needing some attention before the fruit flies take hold); pot stickers (prepped the cabbage, and acquired the filling ingredients); corn cakes (took out frozen corn to thaw); start tiedye sleeves(not today); orange Nandina blouse (started a project for Almandine instead)... Some days are just like that. There were several zoom meetings to hang out with people, instead. It is all good, and I should be able to get some of the kitchen work done before bedtime.
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~ creativity challenge ~
Today Almandine got the start of a wardrobe, some clothing just for her, as opposed to borrowing clothing from Nandina. Since they are going to have a Halloween party, they each need an orange and black outfit. The black blouse blouse fabric was originally one of my masks, but the inner layer shredded away, so I used the still nice outer fabric for this project, and then started an orange felt pinafore. Nandina already has a black linen pinafore, so she will be getting an orange blouse.

I think the orange pinafore needs some decoration, but not quite sure what... maybe a black rose, or a jack-o-lantern, or??? I also (probably) figured out how to make little spherical spun cotton containers as candy baskets, using some yarn balls as an armature, that can then be removed. It will be interesting to find out if that works, and I'm going to look in my big box o beads to see if there are any seed beads in "candy" colors or shapes.
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Sister Gigi's Sweet Corn Cakes
4 ears sweet corn
(or 2 c frozen)
½ c cornmeal or masa
½ c flour
1 t salt
1 t sugar
½ t baking powder
¼ t cayenne
1 large egg
¾ c buttermilk
3 T butter, melted and cooled
2 green onions, chopped small
If using fresh corn, cut the kernels from cobs,
(you should have about 2 c)

Combine all dry ingredients in a bowl,
combine all wet ingredients in a bowl,
mix together and add the corn and the green onions.
Let rest in the refrigerator for at least a half hour or more
(cornmeal will hydrate, texture will be nicer)

Fry like pancakes 'till both sides are golden.

serve with green salsa and sour cream
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September SMART goals (x=extra)
# THINGS MADE THINGS FIXED THINGS GONE
1 Greek masks block carved
rodent removal
yard waste bin
2 pillowcases printed
bicycle tube replaced
recycle bin
3 snood for Ariadne
side plum pruned
yard waste bin
4 memorial calligraphy
- -
5 tiny fox "Almandine"
- -
6 fig lemon jam 5 jars
x x
7 Almandine clothing
x x
8 - x x
9 x x x
10 x x x
11 x x x
12 x x x
13 x x x
14 x x x
15 x x x

today's gratitude - It was a very good thing indeed when my sister found the recipe for corn cakes, years ago. They are a special treat, always good made up fresh at parties, and can also be cooked ahead and frozen, then thawed a few at a time for single meals

Saturday, September 11, 2021

an unexpected treat

in which our plucky heroine has a visitation...

Earlier today, I got an unexpected phone call after lunch that my dear friends Rois and Chance were in town and wanted to know if they could stop by... I've not seen them in years, since they live on the other side of the state! We had a lovely visit for several hours sitting on the porch (all vaccinated, masked and distant) catching up on things and just basking in realtime human social time.
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Last night I prepared the figs and the lemons for jamming, in order to make a bit of space in the freezer. The frozen figs were cut into pieces and mixed with sugar to macerate overnight. The lemons were peeled, the peelings cut to chiffonade, the white pith removed, and the fruit inside cut to thin slices. All the pips were discarded, and the peelings, lemon meat and juice were mixed with two cups of water and set to soak in the fridge overnight. This morning, it was all combined, cooked down slowly into preserves, and then put up in jars for pantry storage. A spoonful atop a custard cup of yogurt is very nice indeed!
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Yesterday, I timed how long it took me to ride my bike to the Fishwife, because I had a terrible craving for some crunchy fried dead baby cephalopods. I can get back from there in fifteen minutes and am tempted to order a calamari basket... I think it would still be tasty after a 15 minute bike ride home?...oooh, just thought, I could make a nifty lil mylar bubblepack insulated bag to fit in one of my bike panniers (from the bags I have been saving from Imperfect) and that would likely keep the take out food warmer while I rode home again. A project to try, next week...
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beauty in the time of isolation:
the feral grapes are almost ripe... not sure if I will pick some to make some grape syrup this year, or give them away again like I did last year. They are much too seedy to eat or to dehydrate
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Think I finally had an idea for the September challenge over at Tiny Rag Doll Nation. The prompt is "It's a Party!", and Nandina and Alamadine are going to plan a Halloween Party. The idea was sparked when I saw an Instagram post of someone who made one of the vintage style candy buckets in the shape of a cat head. I didn't save the link, but will do research and use my own imagination instead. I think they will want some orange and black party clothes, and maybe some bunting, or a jack-o-lantern, or some vintage style wall decorations.
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September SMART goals (x=extra)
# THINGS MADE THINGS FIXED THINGS GONE
1 Greek masks block carved
rodent removal
yard waste bin
2 pillowcases printed
bicycle tube replaced
recycle bin
3 snood for Ariadne
side plum pruned
yard waste bin
4 memorial calligraphy
- -
5 tiny fox "Almandine"
- -
6 fig lemon jam 5 jars
x x
7 - x x
8 - x x
9 x x x
10 x x x
11 x x x
12 x x x
13 x x x
14 x x x
15 x x x

today's gratitude -  today I got some new art supplies delivered, that were ordered two weeks ago. Two different black block printing inks, one for fabric, and one for paper, both oil based/water cleanup, a bundle of new postcard blanks, and an assortment of Very Small pen nibs for calligraphy. Whee!!

Friday, September 10, 2021

season turning...

in which our plucky heroine starts thinking of the pantry...

Suddenly/not suddenly, it is that time of year when much seems to be getting ripe at once. I picked up the windfall apples, hoping that there is enough unspoiled flesh to get a small batch of applesauce. There are still quite a few on the tree still, and sadly it looks like I didn't get the footies on the lil fruit soon enough to prevent bug damage. So, sauce, not eating apples, but still... backyard fruit!

Every day there are more ripe plums to pick and freeze, and the chest freezer needs sorted out of any old excess to make room. The quinces and the persimmon aren't ripe at all yet. The figs in the freezer can be turned into fig lemon jam, and the tomatoes into Awesome Sauce, both will give me more space for plums.
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~ creativity challenge ~
While doing research for the presentation last month on Scythian artwork this blog post showed up, which mentioned a Metropolitan Museum handcraft kit (from 2011)... much to my surprise, the kits were still available, and at a reasonable price, from book resellers online. Needless to say, I sent off for one.
While the project is of necessity a sort of a child's guide to chasing and repoussé, the results are rather charming nonetheless. The finished griffin is about 3" tall, so about three times the size of the actual gold Scythian griffin ornaments, but I think it looks quite splendid, and can either be displayed in the box the kit came with (which is designed for just such use), or I may mount it on some stiffened felt and use as a holiday ornament. As it is made from metal foil, it is rather delicate, so probably unsuitable for attaching to a garment, unless the metal was filled with a resilient padding, though perhaps with some carefully deployed hot glue, it could become a hat ornament.
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had an interesting conversation about cookware with my friend Stuart yesterday that started with my admiring his photo of what looked like very tasty Scotch Eggs... One of the things I miss from the Before Times is the sort of food I never cook at home, that is, fried things... Tempura, or Kalamarakia, or Scotch Eggs. Rather than using a dedicated appliance, Stuart uses a Japanese fry pot, which is basically a small pan that holds a thermometer, with a clever slanted lid for draining the just-fried food. I am wondering if such a thing might find cupboard space here, since the "eating in restaurants" is unlikely to be a thing any time in the forseeable future, and even with needing to figure in the cost of the oil, it might make for a very occasional fun treat. Something to mull over...
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beauty in the time of isolation:
late summertime alley zinnia
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This essay, by Riva Daffodil, has a lot of food for thought:

The Jewish year that we are trundling into, 5782, is a shmita year - the sabbath year, the sabbatical year. The image of the sabbath year is this: fields lie fallow. Soil goes unplowed. Vines curl in ringlets around their staking posts, their tendrils going unpruned for a season. Fruit is gathered by the itinerant, the impoverished, and the wild. Those of us living in less impecunious circumstances are to live off our stores, or to harvest only enough for our immediate needs, rather than further stuffing our larders. Debts are to be forgiven.

Debts are to be forgiven, so I’ve been contemplating what it means to be entering a shmita year during a time when the question of what we owe to each other* has been ripped open with such ferocity. The shmita practice of debt forgiveness was designed to set things to rights for people who had dug themselves into such a deep and untenable financial hole that there was no way to crawl out of it. Not simple altruism, our ancestors knew that society couldn’t function if too many people ended up in this situation, so they took steps to prevent it. There’s a larger political point that can and should be drawn from that, but if you’re my friend you probably already know where I’m going with this and agree, so I’ll leave it unmade.

The discourse around forgiveness and whether it’s important often seems to suffer from a conceptual overstretching and philosophical haziness that I wonder if some material grounding might remedy; in particular, the remembrance that forgiveness references the existence of a debt, of something that is owed. To forgive is to treat that debt as if it has been paid. Not to erase the record of the debt, not to expunge the memory of it - I doubt that even in the ancient times of shmita anyone was obliged to lend some freewheeling spendthrift another shekel once the columns had been marked as balanced that last night of Elul before the first day of the sabbath year. That the debt existed can be remembered. It is just that there is no longer anything to collect. The relationship between debtor and collector is reset into one wherein all the owing that must be wrestled with is nothing more the complexity of giving and taking between two citizens. The illusion there, where we must take care not to be deceived, is the image of the slate being wiped clean, a restoration from something complex to something simple, pure. But in fact, it’s the opposite. The restoration of the relationship between debtor and collector to citizen and citizen is actually an abandonment of the simple in favor of the complex.

Citizen and citizen. I don’t say human to human because the American obsession with individualism and its new-agey counterpart, sovereignty, has erased the reality that to be a human IS to be a citizen, the most social animal to have ever evolved, driven to form and exist within societies no matter how thoroughly disgusted we become with one another, and I certainly do. In these troubled times, it’s very possible that in addition to whatever material debt we may carry, we are all that freewheeling spendthrift of antiquity spiritually, relationally - we’ve been racking up unpaid debts to each other all over town. We hardly think of ourselves in terms of citizenship anymore, and yet here we are, a virus doing all it can to remind us that we’re citizens whether we like it or not. Of course, some people choose to live in denial of that. But those of us who are not have probably been living in denial in other ways for a long time. We’re not off the hook.

Except for maybe in the ways that the shmita year says our debts have been paid. So that’s something to think about.

There is also the question of rest, another concept these troubled times have made muddy, the boundaries of work and rest no longer delineated but blended into some sort of diabolical 24/7 melange where the drum of productivity and monetization is constantly being beaten. What does it mean to rest in a society that rages against it? What does it mean to lie fallow in a culture that demands unseasonable fertility and determines the cost of the desertification of our lands, hearts and bodies to be an acceptable one? What does it mean to let our tendrils go unpruned in a world that distrusts wildness and reifies unceasing effort towards cultivation

We’re reaching the crescendo in the rhythm of my writing. If you’ve been with me for a while, you can feel it here. But we aren’t getting there this time. This time, there is no conclusion to be drawn, no meaning to straighten the fibers together, to spin them into a shape that can be unhooked from the spindle and then woven into something that shields us from the scouring of the wind.

No; this time is not for that. Instead, we will allow this holy disorder, this messiness that signals something different is underway. This year, may your fields lie fallow. May your soil go unplowed. May your seeds go unsown. May your tendrils grow unpruned. May your fruits be found by those who need them, irrespective of their deservingness. May your wildness go uncultivated. May your debts be forgiven. May your citizenship be restored

*h/t to T. Scanlon via The Good Place which I’m currently rewatching

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September SMART goals (x=extra)
# THINGS MADE THINGS FIXED THINGS GONE
1 Greek masks block carved
rodent removal
yard waste bin
2 pillowcases printed
bicycle tube replaced
recycle bin
3 snood for Ariadne
- -
4 memorial calligraphy
- -
5 tiny fox "Almandine
- -
6 - x x
7 - x x
8 - x x
9 x x x
10 x x x
11 x x x
12 x x x
13 x x x
14 x x x
15 x x x

today's gratitude - The plum thicket is a wonderful reminder of unearned bounty. Every year, even this one of dreadful burning heat, it continues to provide me with as much delicious fruit as I am able to gather. I am required to do nothing other than appreciate it

Wednesday, September 8, 2021

wheel is turning...

in which our plucky heroine has a stop and start again day...

Today started poorly, and it was unclear if I needed advice, or actual help... My rear bicycle tire cannot be reinflated?!? I was adding some extra air to get the tires to proper pressure, and something went wrong when I tried to attach the pump. Instead of locking in place on the valve, it instead let ALL the air out! Couldn't reattach the pump and it feels like the tire is not attached to the wheel. I don't have any experience with bike fixing, or bike fix tools.

Turned bike upside down and examined rear wheel and tire and valve. It appears that the tire valve is partially split where it joins the tire. Which would explain much. WTF?! I imagine now I need to remove the whole wheel in order to have my bike fixed so I can use it again. A Useful Post from REI gave me the info needed to remove the rear wheel of my bike

Later this afternoon, bicycle wheel all repaired! I just need to put it back on my bike now. Gersvinda gave me a ride to the good bike shop in St Johns. We were both masked and the windows open in her truck. I am super impressed with the mask and safety protocols at the shop. Outdoor on the sidewalk "seating area", the mechanic I spoke to on the phone came outside to get the wheel, took it in the shop to fix it (I could see the two people working indoors were all properly masked) and then brought it out all fixed, with a contactless tap and go payment gizmo. Once I get the wheel back on the bike, I should be good for riding again...

I'll be bringing them my bike later this year to get it all tuned up and the parts replaced that need replaced... I want to support people that are doing good work, that are excellent at communicating, and that are being careful to keep themselves and their clients safe!


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September SMART goals (x=extra)
# THINGS MADE THINGS FIXED THINGS GONE
1 Greek masks block carved
rodent removal
yard waste bin
2 pillowcases printed
bicycle tube replaced
recycle bin
3 snood for Ariadne
- -
4 memorial calligraphy
- -
5 tiny fox "Almandine
- -
6 - x x
7 - x x
8 - x x
9 x x x
10 x x x
11 x x x
12 x x x
13 x x x
14 x x x
15 x x x

today's gratitude - I have awesome friends, and I will never not be grateful for that... people made useful suggestions, and there were various offers of help, and in the end my pal Gersvinda and her truck gave me a lift there and back again to Block Bikes and I am back on the road again!